Insectivore Diet
Product Form
* An extruded 1/16" x 1/16" particle.
Guaranteed Analysis
Crude protein not less than......................28.0%
Crude fat not less than..........................12.0%
Crude fiber not more than........................13.0%
Ash not more than.................................8.0%
Ingredients
Poultry by-product meal, poultry meal, ground brown rice, dried beet pulp, ground wheat, ground soybean hulls, dehulted soybean meal, corn flour, fructose, dried egg product, wound aspen, poultry fat preserved with ethoxyquin, poultry digest, powdered cellulose, dried apple pomace, animal fat preserved with BHA, wheat germ, dried whey, shrimp meal, fish meal, brewers dried yeast, soybean oil fish oil, lecithin, phosphoric acid, salt, OL-methionine, taurine, potassium chloride, choline chloride, pyridoxinc hydrochloride, menadione dimethylpyrimidinol bisullite (source of
vitamin K), d-alpha tocopheryl acetate (source of natural vitamin B), thianiin mononitrate, L-ascorhyl-2-polyphosphate (source of vitamin C), cholecalciferol (source of vitamin D), inositol, biotin, vitamin A acetate, folic acid, ethoxyquin (a preservative), riboflavin, cyanocobalamin (source of vitamin B2), calcium pantothenate, calcium carbonate, nicotinic acid, ferrous sulfate, copper sulfate, zinc oxide, manganous oxide, calcium iodate, ferrous carbonate, zinc sulfate, cobalt carbonate, sodium selenite.
Approximate Nutrient Composition
NUTRIENTS
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Protein % ....…….....….... 28.5 Arqinine % ………..…………. 1.58 Cystine % …………..………… 0.44 Glycine % ………..…………… 1.22 Histidine % ……................ 0.45 Isoleucine % …................. 1.02 Leucine % …..………………… 1.89 Lysine % ..…..…………………. 64 Methionine % ................... 0.76 Phenylalanine % ............... 1.01 Tryptophan % ................... 0.25 Valine % ......................... 1.34 Taurine % ........................ 0.26 Fat % .............................. 12.0 Fiber (Crude) % …................ 9.6 Neutral Detergent Fiber % .... 16.4 Acid Derergent fiber % .....…… 11.6 Metabolizable Energy kcal/gm...............3.20
VITAMINS Vitamin K (as menadione) ppm …............3.3 Thiamin Hydrochloride ppm ....................91 Riboflavin, ppm ………….............................25 Niacin ppm ……………...............................120 Pantothenic Acid ppm …………………..............29 Choline Chloride, ppm …….....................2800 Folic Acid, pprn ……….............................4.5 Pyridoxine ppm ………..............................18 Biotin, ppm ……................................. .0.53 Vitamin B12,mcg/kg …..........................250 Vitamin A,IU/gm ..................................15 Vitamin D3 (added) lU/gm …..................3.8 Vitamin E,IU/kg ………...........................360 Ascorbic Acid ppm …............................200 |
MINERALS Ash % ………………………………............6.5 Calcium% …................................1.35 Phosphorus% ………………….............0.98 Phosphorus (non-phytate) % .......0.79 Potassium % ..............................0.65 Magnesium % ............................0.13 Sodium % .................................0.35 Chlorine % ................................0.57 Sulfur % .................................0.25 Iron ppm ..................................330 Zinc ppm ..................................110 Manganese ppm ............................75 Copper ppm .................................25 Iodine ppm ...................................4 Cobolt ppm ................................1.1 Chromium ppm ..........................0.44 Selenium (added) ppm .................0.20 |
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